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About Us

Who We Are

We are a team of professional farmers committed to revolutionizing agriculture through the use of modern, sustainable farming practices. Our long-term goal is to produce high-quality meats and food products that are healthy for both human and animal consumption.

At the heart of our operations is a commitment to international best practices. We pride ourselves on adhering to globally recognized standards while maintaining strong domestic engagement and outreach. Our approach combines traditional farming knowledge with modern technology to create a reliable supply of organic and nutritious food.


Our Mission

  • To contribute significantly to the global supply of healthy meats and food products through organic and sustainable farming methods.

  • To ensure the availability of organically grown, unmodified, and naturally processed foods for individuals seeking healthier meal options.

  • To combat food insecurity at the local level by making food more affordable and accessible to consumers.

  • To assist fellow farmers in converting excess harvests—which may otherwise go to waste due to inadequate preservation infrastructure—into valuable food products suitable for both human and animal consumption.


Our Vision

  • To become a leading producer and supplier of pork, chevon (mutton), poultry products, and fish.

  • To take a leadership role in the production and supply of high-quality animal feeds for other farmers.

  • To be at the forefront of producing and distributing organic manure derived from animal waste to enhance sustainable farming.

  • To lead in the processing of farm produce into nutritious and consumable food products for human use.


Capacity Projection (5-Year Outlook)

We are strategically positioning our operations to achieve the following production targets within the next five years:

  • 500,000 kg of pork, mutton, and poultry produce annually

  • 500,000 kg of processed and pelletized animal feed annually

  • 500,000 kg of organic fertilizer annually

  • 700,000 kg of processed farm produce for human consumption annually

Our vision is not only ambitious but actionable, with each goal backed by sustainable practices and a scalable operational model designed for both local impact and international reach.